Chris Buffin Appointed Regional Executive Chef – Feature in FSR Magazine & Restaurant Informer
Proof of the Pudding is excited to announce the appointment of Chris Buffin as the Regional Executive Chef. Buffin is a renowned chef with over 30 years of culinary experience in the industry, having worked with top restaurants and hotels across the US. As a Regional Executive Chef, Buffin will lead the culinary team and develop new menu offerings, ensure food quality and safety, and oversee catering operations across multiple locations. Buffin’s expertise and leadership will undoubtedly help the company continue to grow and excel in the competitive catering industry. Read the full story on FSR Magazine or Restaurant Informer.