The holidays are here. It’s a season made for gathering, indulging, and enjoying those memory-making moments we all look forward to. At Proof of the Pudding, our chefs love leaning into the joy of the season, and this year’s 2025 holiday menu is no exception. It’s a mix of cozy classics, global flavors, and interactive experiences designed to keep guests mingling, smiling, and going back for seconds.

Here’s a taste of what’s making us extra excited this year:

Korean fried chicken sliders

Bold Flavors, Bite-Sized

  • Korean Fried Chicken Sliders: B&B Pickles, Pepper Jack Cheese, Kim Chee Slaw, Ping-Pong Brioche
  • Duck Confit & Spiced Pear Crostini: Hoisin Duck Confit, Candied Pecan

Butternut Squash Flatbread: Candied Pecans, Point Reyes Blue Cheese

Seasonal & Plant-Forward Favorites

  • Root Vegetable Skewers: Baby Carrot, Parsnip, Beet, Sweet Potato, Sage Pesto
  • Butternut Squash Flatbread: Candied Pecans, Point Reyes Blue Cheese
  • The Vegetarian Wellington: Puff Pastry filled with Mushrooms, Spinach, Lentils

Herb crusted rack of lamb

Luxe Entrées That Impress

  • Grand Marnier Glazed Duck Breast: Sweet Potato Puree with Black Garlic, Orange Segment, Charred Shallot Ring, Micro Chervil
  • Grilled Ribeye Tomahawk Ribeye: Cauliflower & Celery Root Puree, Grilled Asparagus, Red Wine Demi-Glace
  • Herb-Crusted Lamb: Minted Pea Puree and Herbed Marble Potato Tostone

carving station

Interactive Holiday Stations

  • Carving Stations: Choice of up to Four Stations, Varying from Cedar Plank Salmon to Cornflake Crusted Chicken Cordon Bleu
  • Pasta Bars: Choice of Pasta, Sauces, Proteins, and Gourmet Topping Accompaniments
  • S’mores Stations: Roasted Marshmallow, Graham Crackers, Chocolate Bricks

Hot Cocoa thermos with marshmallow toppings

Festive Drinks

  • Hot Cocoa Bar: Cocoa Powder, Marshmallows, Whipped Cream, Flavored Syrups, Peppermint Sticks, Cookie Straws, Chocolate Shavings, Sea Salt, Ground Cinnamon
  • Mimosa Bar: Choice of Classic and Premium Juices, Champagne, Garnished with a Variety of Fresh Toppings
  • Bloody Mary Bar: Vodka, Hot Sauce, Worcestershire, Bloody Mary Mix, Lemon and Lime Wedges

Red velvet cake

Nostalgic Desserts with a Twist

  • Spiced Apple Crumble Tartlets: Cinnamon Apples, Pecan Crumble
  • Gingerbread Tiramisu Trifles: Espresso-Soaked Gingerbread, Ginger Spiced Mascarpone Cream, Espresso Syrup
  • Peppermint Blondies: Peppermint-Infused White Chocolate Brownie, White Ganache & Peppermint Pieces
  • Molten Chocolate Dome Station: Choice of Filling Hazelnut Mousse and Brownies, Peppermint Cheesecake Bites, Red Velvet and Pomegranate; Topped with Salted Caramel and Raspberry Coulis Sauces
  • Beignets à la Mode: Warm Beignets, Classic Powdered Sugar, Gingerbread Sugar, Cocoa and Espresso Sugar or Cinnamon Brown Sugar, Served with House-Made and Holiday-Inspired Ice Cream or Gelato

 

Why Guests Are Loving This Menu

Our holiday menu isn’t just about what’s on the plate; it’s about creating the kind of experience that defines a Proof holiday celebration. Here’s why our clients (and their guests!) can’t get enough:

  • Global street-food flavors meet holiday comfort.
  • Plant-forward options feel festive and fresh.
  • Luxe entrées make every plate feel like a celebration.
  • Interactive stations turn food into entertainment.
  • Seasonal sips keep the holiday spirit flowing.
  • Desserts balance nostalgia with a modern edge.

Let Proof of the Pudding Bring the Flavor

Whether you’re planning a cozy cocktail party or a grand corporate holiday celebration, our 2025 holiday menu is designed to bring warmth, joy, and plenty of festive flavor.

✨ Ready to start planning? Connect with our team today, and let’s make this season unforgettable.

 

by Dina Biondo in Holiday