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Farm-to-Fork for Summer 2015 Fare

April 2015
With winter behind us, the Proof of the Pudding culinary team has been busy crafting new dishes and recipes that move both the on premise and off premise catering services into the summer season. This newest menu celebrates the season with dishes that are bursting with flavor - highlighting the zest of summer at its peak.
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Spring 2015 Menu Launched

April 2015
Proof of the pudding's ‘chef's counter specials' launched for spring 2015 Please rearrange the Contact Us Page under "Venue Contacts" so that first four contacts under this section to match those underneath. See information for each contact rearrangement below
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Proof Gives Back

December 2014

Proof of the Pudding is proud to announce that through donations and employee volunteerism the company set an all-time record for the number of organizations touched by Proof's giving back.
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Winner of 16th Annual BABA

September 2014

Proof was announced a winner at the 16th annual Best of Atlanta Bridal Awards (BABA) Sunday - September 7, 2014 in conjunction with The Georgia Bridal Show at the Gwinnett Center in Duluth
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Hospitality for Hope

June 2014

Atlanta's Hospitality Leaders Collaborate to Cook Up A Successful Fundraising Campaign for the Leukemia & Lymphoma Society
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Proof of Pudding Supports Local Farmers

The Freedom Farmer's Market at The Carter Center
April 2014

Pop-Up Organic Cooking Showcase with Proof of the Pudding's Own Sous Chef Ron Jenkins
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Wedding Wire Awards Awards Proof of the Pudding with Couples Choice Awards 2104

WeddingWire
2014


WeddingWire, the nation's leading online wedding marketplace, named Proof of the Pudding as a winner of the prestigious WeddingWire Couples' Choice Awards™ 2014 for Best Catering in Georgia.
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Our Very Own Dina Biondo Featured in Jezebel with Vagn and Sabrina from the POP Team!

Jezebel
December 2013

Dina Biondo, Proof of the Pudding marketing pro gives the low down on her lofty connections including the very talented, Chef Vagn Nielson and Account Executive, Sabrina Curran.
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Conference Center's New Catering Service Proof of Quality Reputation

Douglasville Patch

Proof of the Pudding brings to the conference center a reputation of culinary excellence and a proven track record in providing great food, warm hospitality, creative presentations, and wonderful experiences.
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Vagn Nielsen CORPORATE EXECUTIVE CHEF - PROOF OF THE PUDDING

Fresh Point Chef of the Month

As Corporate Executive Chef for Proof of the Pudding by MGR, Inc. Vagn Nielsen emphasizes creativity and flexibility when preparing cuisine for the thousands of clients they serve. From elegant dinners for former President and Mrs. Carter to picnic fare for Chastain Park concertgoers, or a seated dinner for thousands, Chef Vagn Nielsen can create unique, personalized meals appropriate for the various events catered by Proof.
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NEW AND IMPROVED WEB PRESENCE AT GWINNETT CENTER

www.gwinnettcenter.com reimagined with new desktop and mobile website design to complement new ticketing system
Duluth, GA. (October 1, 2013) - Gwinnett Center announced the launch of a new website today. Guests visiting http://www.gwinnettcenter.com will experience a completely new interface, and users will find the website easier to navigate and visually stimulating.
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Proof of the Pudding's Growth Plan

Restaurant Informer, May/June 2013
Debbie Cannon
In 1979, Kay Goldstein, known as a "real I foodie," opened a creative, innovative concept in midtown Atlanta. A combination storefront bakery, "grab and go" restaurant and catering operation, Kay's "Proofofthe Pudding" quickly developed a loyal clientele. Known for delectable signature brownies and sandwiches, Proof was a "must stop" for gourmet picnic baskets, whether heading to a concert at Chastain or an outing at Piedmont Park.
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